How to Cater a Standing Only Event: Delicious Options Made Easy

As the festive season rolls in and the party planning begins you’ll more than likely find your festive event will be a standing only affair. Whilst catering a standing only event can feel like a tall order, it doesn’t have to be. With the right food choices and presentation we can make your event a hit. Let's explore some of the delicious options including bowl food, hot buffets, canapés, and food stations. 

Bowl Food: Easy, Tasty, and Portable

Bowl food is the ideal solution for standing only events where gusts are mingling and moving around. We specialise in bowl food and love to adapt our menu to make our regular bowls mini so you can offer several bowls to appeal to a variety of dietary requirements, plus offer variety. Our options include mini curries, Swedish meatballs & mash and even hearty noodle pots. 

Think about how satisfying it is to enjoy a rich beef stew with a sprinkle of fresh herbs, all in one little bowl. Not only is bowl food fun to eat, but it also allows your guests to sample different flavours without committing to a full plate. 

Hot Buffets: A Warm Welcome

Hot buffets are ideal for catering events where no on-site equipment is available or permitted. We often find most venues restrict the use of equipment like fryers, grills indoors due to their strict insurance policies. This is where hot buffets are the perfect choice. You can offer several different cuisines to satisfy a broad palette. A mix of Italian, Indian, and traditional British options can cater to various preferences. Just make sure to keep the food warm and nicely presented, as it sets the mood for a delightful dining experience.

Canapés: Bite-Sized Bliss

Canapés are the superheroes of standing events. Bite sized, easy to eat and they pack a flavour punch. With countless options, you can choose from classic smoked salmon on blinis to rare steak burrata crostinis. We also have a signature range of boat and cone canapes that offer something a little more unique and substantial. Canapés can be as fancy or as simple as you want, making them perfect for any occasion.

Food Stations: Interactive and Fun

Food stations add an interactive twist to your event. Instead of everyone standing in line, set up various stations where guests can create their own dishes. Think taco bars, pasta stations, and even dessert tables.

Why not let guests build their own tacos with a choice of fillings, toppings, and sauces? It’s a fun way to engage everyone and lets them customise their meal. Plus, it adds an element of creativity, turning dining into an enjoyable experience.

Conclusion: Satisfy Every Craving

Catering a standing-only event doesn’t have to mean sacrificing quality or taste. With options like bowl food, hot buffets, canapés, and food stations, you can create a memorable occasion. Focus on variety, flavour, and convenience to satisfy every craving. Your guests will leave happy and ready to rave about the food!

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